Penne Pasta – Beetroot | Artisanal Italian Beetroot Penne by Gastronomica, Pondicherry (250 g)
Classic and versatile, Penne Pasta – Beetroot is an artisanal Italian extruded pasta crafted in the traditional cylinder shape with angled ends, designed to capture sauces perfectly. Traditionally cooked al dente, penne delivers a firm bite and balanced texture that enhances a wide range of preparations.
Naturally infused with beetroot, this handcrafted pasta gains a vibrant pink hue and a subtle earthy sweetness while maintaining the clean structure of classic Italian penne. Made using time-honoured Italian pasta-making techniques, it is ideal for refined home cooking and professional kitchens seeking authentic beetroot Italian pasta in India.
Key Highlights:
- Traditional extruded penne shape with angled ends
- Naturally infused with beetroot
- Excellent sauce-holding texture
- Vibrant natural colour with mild earthy flavour
- Handcrafted using Italian pasta-making methods
Product Details
- Ingredients: Organic Wheat Flour, Semolina (Rawa), Beetroot
- Natural flavour: Beetroot
- Preservatives: None
- Cooking Time: 5 minutes in boiling water
- Net Weight: 250 g
- Shelf Life: Best before 12 months from the date of manufacture
- Storage: Store in a cool, dry place away from moisture
- Availability: Available for sale in India only
Curated by ArtisanaCollective.com — showcasing artisanal pasta handcrafted in India using traditional Italian pasta-making techniques and quality ingredients.
Please note: We take every care to ensure that the product information on our website is accurate and up to date. However, always check product labels for the latest information on ingredients, allergens, and nutritional values, and do not rely solely on the information provided here.
About Gastronomica (Pondicherry)
Gastronomica produces artisanal Italian pasta handcrafted in Pondicherry by Italian chef Antonello Giglio, born and trained in Italy. Drawing from traditional family recipes and time-honoured pasta-making methods, Gastronomica pasta is made with high-quality ingredients to deliver authentic Italian taste, texture, and consistency.
