Tagliatelle Pasta – Semolina | Artisanal Italian Semolina Ribbon Pasta by Gastronomica, Pondicherry (250 g)
Originating from the culinary heartlands of Emilia-Romagna and Marche, Tagliatelle Pasta – Semolina is a traditional Italian ribbon pasta celebrated for its long, flat strands and elegant texture. This classic form is crafted to complement a wide range of sauces, from light to richly layered preparations.
Naturally infused with turmeric, this artisanal tagliatelle develops a warm golden hue and a subtle earthy note while preserving the clean flavour of semolina. Handcrafted using traditional Italian pasta-making techniques, it offers a refined balance of taste and visual appeal for gourmet home cooking and professional kitchens seeking authentic Italian semolina pasta in India.
Key Highlights:
- Traditional Italian tagliatelle ribbon shape
- Naturally coloured with turmeric
- Clean semolina flavour with mild earthy notes
- Excellent texture for light and rich sauces
- Handcrafted using Italian pasta-making methods
Product Details
- Ingredients: Organic Wheat Flour, Semolina (Rawa), Turmeric
- Natural flavour: Semolina
- Preservatives: None
- Cooking Time: 5 minutes in boiling water
- Net Weight: 250 g
- Shelf Life: Best before 12 months from the date of manufacture
- Storage: Store in a cool, dry place away from moisture
- Availability: Available for sale in India only
Curated by ArtisanaCollective.com — showcasing artisanal pasta handcrafted in India using traditional Italian pasta-making techniques and quality ingredients.
Please note: We take every care to ensure that the product information on our website is accurate and up to date. However, always check product labels for the latest information on ingredients, allergens, and nutritional values, and do not rely solely on the information provided here.
About Gastronomica (Pondicherry)
Gastronomica produces artisanal Italian pasta handcrafted in Pondicherry by Italian chef Antonello Giglio, born and trained in Italy. Drawing from traditional family recipes and time-honoured pasta-making methods, Gastronomica pasta is made with high-quality ingredients to deliver authentic Italian taste, texture, and consistency.
