Classic and versatile, Linguine Pasta – Whole Wheat is an artisanal Italian ribbon pasta crafted to deliver clean flavour and satisfying texture. Its flat, elongated shape pairs beautifully with light, creamy, and vegetable-based sauces, elevating everyday meals with simplicity and balance.
Made with whole wheat, this handcrafted pasta retains natural fibre and a gentle nutty character while maintaining the structure of traditional Italian linguine. Produced using time-honoured Italian pasta-making techniques, it is ideal for wholesome gourmet cooking and professional kitchens seeking authentic whole wheat Italian pasta in India.
Key Highlights:
Traditional flat ribbon linguine shape
Made with whole wheat for natural fibre and flavour
Shelf Life: Best before 12 months from the date of manufacture
Storage: Store in a cool, dry place away from moisture
Availability: Available for sale in India only
Curated by ArtisanaCollective.com — showcasing artisanal pasta handcrafted in India using traditional Italian pasta-making techniques and quality ingredients.
Please note: We take every care to ensure that the product information on our website is accurate and up to date. However, always check product labels for the latest information on ingredients, allergens, and nutritional values, and do not rely solely on the information provided here.
About Gastronomica (Pondicherry)
Gastronomica produces artisanal Italian pasta handcrafted in Pondicherry by Italian chef Antonello Giglio, born and trained in Italy. Drawing from traditional family recipes and time-honoured pasta-making methods, Gastronomica pasta is made with high-quality ingredients to deliver authentic Italian taste, texture, and consistency.
