Hemp Pasta - Fusilli

$3.78
In stock
SKU
AUR-HP-HPf-23

Indulge in a culinary delight with our Hemp Pasta Fusilli—a delicious and nutritious reimagination of a classic pasta shape. Crafted from a blend of durum wheat semolina and hemp flour, this pasta not only tantalizes your taste buds but also serves as an excellent source of plant-based protein, fiber, and essential fatty acids.

The distinctive nutty and earthy notes of hemp flour bring a unique and delectable dimension to the pasta, making it the perfect choice for a wide array of pasta dishes. Whether paired with a simple olive oil and garlic combination or adorned with a rich and creamy tomato sauce, this fusilli effortlessly complements various sauces and ingredients.

Handmade with care in Auroville

Instructions: How to Cook and Serve Hemp Pasta

Bring a large pot of salted water to a boil.

Add the hemp pasta to the boiling water, stirring occasionally to prevent sticking.

Cook the pasta for 3-5 minutes, or until it is al dente (cooked but still firm to the bite).

Drain the pasta in a colander.

Toss the pasta with a bit of olive oil to prevent it from sticking together.

After cooking, you can use the hemp pasta in any recipe that calls for cooked pasta:

Tossing with olive oil, garlic, and vegetables for a quick and easy weeknight dinner.

Pairing with a simple tomato sauce or pesto for a classic pasta dish.

Mixing with roasted or sautéed vegetables for a healthy and satisfying meal.

Using pasta salads for a nutritious and filling side dish.

Serving with plant-based protein sources like tofu, tempeh, or legumes for a complete meal.

Ingredients Used: Durum Wheat Semolina, Hemp seed flour, Turmeric Powder.

Net Weight: 250g

Shelf Life: 12 months from the date of manufacture.

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